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Pizza Margherita

  • 30 minutes
  • Middle
  • 2 Persons

In the 1890s, when the foundations of modern pizza were laid, King Umberto and Queen Margherita were fascinated by the tricolor pizza they offered to the famous pizza master of the time, Raffaele Esposito, during their visit.

The First Flavor That Comes to Mind When You Say Pizza: Pizza Margherita

If you want a nice smell to rise from the kitchen and an Italian air, then your recipe is clear: Pizza Margherita. It's us to give the recipe, it's up to you to make it...

As Ukinox, while producing durable and aesthetic products for kitchens, we also consider dozens of flavors that will come out of skillful hands. Of course, we also know that Pizza Margherita, an Italian flavor, is at the top of this list. Your recipe is ready to offer a delicious taste without waiting.

Ingredients for Pizza Margerita Recipe:

2.5 cups of flour

2.5 tablespoons of olive oil

1 cup of warm water

1/2 teaspoon dry yeast

1/2 teaspoon of itzuz

1/2 teaspoon granulated sugar

Ingredients for Pizza Margherita Sauce:

4 medium tomatoes

4 tablespoons of olive oil

1 teaspoon of thyme

Bon Appetit :)


The brass used in Ukinox fixtures reflects the world-class coating feature.

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  • 40 minutes
  • Middle
  • 6 Persons

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  • 40 minutes
  • Middle
  • 6 Persons

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